So I read that when produce becomes ripe on the plants, it's best to pick them right away. So I decided to go ahead and pick the green beans and peas that looked ready. I only got a handful of veggies. Of course, the plants are still producing, so I'm hoping for more later. Since my harvest was so meager, I just lightly cooked everything and made a very small veggie salad :). It's a start I suppose...
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